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Ingredient


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Emblic

The Emblic has a bitter-sour flavor and a firm and fibrous texture. It needs to be cooked or pickled and it makes a nice chutney.

Alternative Names

Indian Gooseberry

Categories

Berry, Tropical Fruit

Origin

India

Flavor

Astringent, Bitter, Sour

Texture

Fibrous, Firm, Tender

Prep Methods

Mash/Purée, Pickle

Cooking Method

Boil/Simmer, Braise

Uses

see categorized dishes

Seasonal Availability

  • Jan
  • Feb
  • Mar
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  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
  • In Season
  • Coming/Limited Season
  • Going Out of Season
  • Not In Season

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