Ingredient
This is the brown center part of Sunflower with the Sunflower Petals removed. To use, scrape off the brown part and remove the green fibrous area. The taste is similar to an Artichoke and can be prepped in the same way.
Category
Origin
Flavor
Briny, Earthy, Nutty, Sweet-Slightly, Vegetal
Texture
Prep Methods
Cut/Slice, Dredge/Bread, Marinate, Peel
Cooking Method
Uses
see categorized dishes
Seasonal Availability
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- In Season
- Coming/Limited Season
- Going Out of Season
- Not In Season
