This is the brown center part of Sunflower with the Sunflower Petals removed. To use, scrape off the brown part and remove the green fibrous area. The taste is similar to an Artichoke and can be prepped in the same way.
Briny, Earthy, Nutty, Sweet-Slightly, Vegetal
Cut/Slice, Dredge/Bread, Marinate, Peel
see categorized dishes