Ingredient
Fiddlehead fern is a type of fern that grows in the wild. Pick and use when they are young and wound in a tight circle. Blanch first and then sauté with aromatics.
Alternative Names
Bracken, Brake, Ostrich Fern
Categories
Foraged Vegetable, Stem Vegetable
Origin
Flavor
Texture
Prep Methods
Cooking Method
Uses
see categorized dishes
Caution
It is recommended to blanch first to kill any toxins.
Seasonal Availability
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- In Season
- Coming/Limited Season
- Going Out of Season
- Not In Season
