Green Strawberries are picked in the beginning of Strawberry season. They have a pleasant tart-fruity, slightly sweet flavor and can be used raw, cooked, or pickled. Use for salads, relishes, salsas, or as a garnish.
Berry, Foraged Fruit
Acidic, Fruity, Sweet-Slightly, Tart
As Is, Barbecue/Grill, Raw, Roast, Sauté
see categorized dishes