Ingredient
The radish blossom, or radish flower, is an edible flower that grows at the end of radishes. They have a floral-peppery-slightly spicy flavor and can be used as a garnish, in salad, Risotto, and stir-fry.
Alternative Names
Radish Flower
Categories
Flower Vegetable, Leaf Vegetable, Salad Green
Origin
Flavor
Floral, Peppery, Spicy-Slightly
Texture
Prep Methods
Cooking Method
Uses
see categorized dishes
Seasonal Availability
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- In Season
- Coming/Limited Season
- Going Out of Season
- Not In Season
