The sea bean is a water vegetable that grows in the ocean. It has a grassy-salty-vegetal flavor and crunchy texture. It is best used as a garnish to add a splash of color, crunch, and salty flavor to a dish.
Glasswort, Marsh Samphire, Rock Samphire, Samphire, Sea Pickle
Foraged Vegetable, Water Vegetable
Atlantic Coast, Great Britain, Pacific Coast
Grassy, Salty, Vegetal
As Is, Blanch, Sauté