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Ingredient


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Raspberry

A nice balance of sweet and tart flavor with a tender-juicy texture. Raspberries are good for out-of-hand eating, jams and compotes, and for baked goods.

Alternative Names

Framboise Lampone

Categories

Berry, Foraged Fruit

Origin

Europe, North America

Flavor

Sweet-Slightly, Tart

Texture

Juicy, Tender

Prep Methods

Finishing, Mash/Purée

Cooking Method

As Is, Bake, Braise, Raw

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