Chewy (86)

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Categories

Flavor

• Aromatic 2
• Astringent 1
• Bitter-Slightly 2
• Briny 31
• Earthy 20
• Fatty 2
• Fishy 1
• Floral 1
• Fruity 1
• Gamey 5
• Grassy 1
• Mild 28
• Musty 4
• Nutty 15
• Peppery 2
• Pungent 3
• Salty 10
• Smoky 2
• Spicy-Slightly 2
• Strong 2
• Sweet 7
• Sweet-Slightly 21
• Tangy 5
• Tart 2
• Vegetal 3

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Origin

• Africa 1
• Asia 6
• Asia-South 1
• Asia-Southeast 1
• Atlantic Coast 1
• Atlantic Ocean 6
• Australia 1
• Canada 2
• China 6
• Egypt 2
• Europe 9
• Europe-Northern 2
• France 2
• Greece 2
• Gulf Coast Florida 1
• Hawaii 1
• India 2
• Indian Ocean 1
• Indonesia 1
• Italy 2
• Japan 11
• Korea 1
• Mediterranean 4
• Middle East 2
• New England 1
• North America 9
• North America - East Coast 3
• North America - West Coast 1
• Pacific Coast 2
• Pacific Ocean 6
• Prince Edward Island 1
• Puget Sound 1
• Red Sea 1
• South America 2
• Worldwide 3

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Use

• Antipasto 1
• Appetizer Dish 15
• Asian Cuisine 1
• Baked goods 6
• Braising Greens 1
• Breakfast / Brunch Dish 1
• Brine 1
• Cakes/Muffins/Cupcakes 5
• Canapés 1
• Casserole 1
• Ceviche 1
• Charcuterie Plate 1
• Cheese Plate 1
• Creole Cuisine 3
• Crudo 1
• Dessert Dish 1
• Dessert Garnish 3
• Dessert Sauce 1
• Dips/Spreads 1
• Egg Dish 1
• Fish Dish 1
• Flans/Custards 1
• Fruit Dish 1
• Garnish 12
• Hors d´oeuvres Dish 1
• Indian Cuisine 1
• Juice/Beverage 1
• Marinade 1
• Meat Dish 5
• Pasta Dish 10
• Pasta Salad 1
• Paste 1
• Pesto 2
• Potato Dish 1
• Poultry Dish 1
• Rice Dish 1
• Risotto 13
• Salad 22
• Sashimi 1
• Sauce 10
• Seafood Dish 29
• Side Dish 16
• Snack 1
• Soup 41
• Stew 35
• Stir-Fry 6
• Sushi 4
• Sweet Pie 1
• Tempura 2
• Thai Dish 1
• Vegetable Dish 9
• Vinaigrette 1

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Cook method

• As Is 35
• Bake 12
• Barbecue/Grill 19
• Blanch 7
• Boil/Simmer 28
• Braise 43
• Fry/Deep-fry 8
• Poach 4
• Raw 6
• Roast 8
• Sauté 27
• Smoke 2
• Sous Vide 1
• Steam 15

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Prep. method

• Brine 1
• Chop 1
• Cure 1
• Cut/Slice 29
• Dice 5
• Dredge/Bread 17
• Dry/Dehydrate 9
• Finishing 11
• Grind 4
• Marinate 3
• Mash/Purée 5
• Peel 2
• Pickle 3
• Shuck 26
• Soak/Steep 20
• Stuff 3
• Tenderize 7

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Texture

• Chewy
• Creamy 1
• Crisp 5
• Crunchy 3
• Dry 17
• Firm 25
• Gelatinous 4
• Grainy 2
• Tender 31
• Tough 11
• Woody 2

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