Vietnam (8)

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Categories

Flavor

• Aromatic 1
• Citrus 2
• Grassy 1
• Minty 2
• Musty 2
• Peppery 1
• Pungent 4
• Salty 1
• Spicy-Medium 1
• Strong 1
• Sweet 1
• Sweet-Slightly 1
• Tangy 1
• Tart 1

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Origin

• Vietnam
• Japan 1

Use

• Asian Cuisine 2
• Braising Greens 1
• Ceviche 2
• Condiment 1
• Crudo 1
• Curry Dish 1
• Garnish 3
• Indian Cuisine 1
• Marinade 2
• Pesto 1
• Relish 1
• Salad 3
• Salsa 1
• Sauce 1
• Seafood Dish 1
• Soup 2
• Spring Roll 1
• Stew 3
• Stir-Fry 2
• Sushi 1

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Cook method

• As Is 5
• Bake 1
• Barbecue/Grill 1
• Blanch 1
• Boil/Simmer 1
• Braise 1
• Fry/Deep-fry 1
• Sauté 1
• Steam 1

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Prep. method

• Cut/Slice 1
• Dredge/Bread 1
• Finishing 4
• Marinate 1
• Mash/Purée 2
• Mix 2
• Peel 1

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Texture

• Crisp 1
• Firm 1
• Fluid 1
• Tender 3

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