Culinary News
Tag: Fennel
Tip To Tail: Fennel
April 16, 2014
This is a very underrated and versatile bulb vegetable here in America but in Europe it gets its proper place on the cutting board. Fennel makes a great pairing with pork, fish and seafood. Fennel bulb can be used braised, shaved, cooked or raw. Also, fennel makes a great addition to salads when it is …