Prime Rib is a tradition for Christmas dinner. It is a cut of meat that is usually prepared with a marinade or dry rub and baked or roasted and served rare, often with a side of Prepared Horseradish.…
It’s the holiday season and the time of year to indulge in all things food. There are a many stories of why some of the foods have become traditional and served around Christmas time. Here we don’t have stories, just a list to get you prepared for the holidays. Take a look at the traditional …