Culinary News

Tag: Chickpea

Selection Of Chickpeas/Garbanzo Beans

March 20, 2015

Chickpeas, or Garbanzo Beans, are a versatile ingredient that is a staple in Indian cuisine. Some options for using the beans are: purée for a Hummus and use for vegetables or pita bread or spread it on a Bruschetta. The whole pea can be used in a soup or stew, in a salad, or as …

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