The Pluot, aka Plumcot, is a plum-apricot hybrid with a sweet-fruity flavor and juicy-tender texture. Use for baked goods, dessert dishes, compote, jam, and out-of-hand eating.…
The Cluster Eggplant is a unique variety of Eggplant that is small like a berry. They have a bitter-tart flavor and crunchy-firm texture and can be used for chutney, relish, salsa, and stew.…
The Mouse Melon, aka cucamelon, Mexican miniature watermelon, Mexican sour cucumber, Mexican sour gherkin, and watermelon gherkin cucumber, are a marble sized variety of cucumber. They have an earthy-salty-tart flavor and can be used in a salad or as a garnish.…
The Sunflower Buds are sunflowers before they fully bloom. They can be sautéed or deep fried and used as a side dish. They have an astringent-floral-grassy-slightly bitter flavor with similar characteristics of the Artichoke.…
Bergamot Mint is one of the many varieties of mint. It has an astringent-citrus-smoky-minty-slightly bitter flavor and can be used for dessert dishes, garnish, and cocktails.…
The New Mexico Green Chile Pepper, aka Green Hatch Chile, is a specialty pepper from New Mexico. They are considered a delicacy and are usually roasted or smoked before they are used. They have an aromatic-earthy-fruity-slightly spicy flavor and they are used for salsa, sauce, soup, stew, and added to many dishes for flavor.…
Smoked Sea Salt is a flaky salt that has been smoked. This specialty salt has a smoky-salty flavor and is best used as a finishing salt and for a garnish.…
The Red Velvet Apricot, aka Black Velvet Apricot, is a plum-apricot hybrid with a sweet-fruity flavor. Use for out-of-hand eating, and in baked goods, chutney, compote, and jam.…
The Lollipop Kale Sprout, aka Kalettes, is a Brussels Sprouts and Kale hybrid. Blanch or sauté to bring out their earthy-vegetal-slightly sweet flavor and use as a vegetable side dish.…
The Purple Tomatillo, aka Purple Husk Tomato, can be used like regular Tomatillo in relish, salsa, soup, and stew. They have an acidic-fruity-tart flavor and gelatinous texture.…