Culinary News
Ingredient Of The Day: Arugula Blossom
May 11, 2023 | Ingredient Spotlight, New Discoveries
Arugula Blossom or Arugula Flower are the flowers that grow on the Arugula plant in the spring and summer. They have a floral-nutty-pungent flavor and are used as a garnish, in salad, pasta dish, and Risotto.