Culinary News
Ingredient Of The Day: Passion Fruit
May 2, 2023 | Ingredient Spotlight, New Discoveries
Passion Fruit has a purple to red hard shell that measures 4-8 centimeters in diameter. The edible pulp has a gelatinous texture with many black seeds and an aromatic-floral-tart-slightly sweet flavor. You can turn the pulp into a purée and use it in fruit dishes, sauces, baked goods and dessert dishes.