Culinary News
Ingredient Of The Day: Parsley Root
January 3, 2023 | Ingredient Spotlight, New Discoveries
Parsley Root, aka Hamburg Parsley, is a unique variety of parsley that is grown mostly for its root. It looks like a Parsnip but the taste is different with an earthy flavor. They can be used raw, julienned or sliced thinly for a salad, or cooked in a soup, stew, and vegetable side dish.