Culinary News
Ingredient Of The Day: Paris Market Carrot
December 10, 2022 | Ingredient Spotlight, New Discoveries
The Paris Market Carrot goes by many names such as French Round Carrot, Globe Carrot, Italian Thumbelina, and Parisienne Carrot. It is a small round carrot with an earthy-slightly sweet flavor and can be used whole or chopped, raw and cooked, for crudités, salad, soup, stew, and vegetable side dish.