Culinary News
Ingredient Of The Day: Purple Kohlrabi
November 5, 2022 | Ingredient Spotlight, New Discoveries
Purple Kohlrabi, aka Purple Cabbage Turnip, is similar to Green Kohlrabi on the inside but slightly sweeter. They have an earthy-mild-slightly sweet flavor and firm-crunchy-juicy texture. Use raw for a salad or cook for soup, stew, and vegetable side dish.