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Culinary News

Month: August 2020

Ingredient Of The Day: Black Lime

August 8, 2020

The Black Lime, aka Dried Lime, is used a lot like a Preserved Lemon. It has an acidic-citrus-earthy-smoky-sour-slightly bitter flavor and is used in Middle Eastern cuisine, sauce, soup, and stew.…

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Ingredient Of The Day: Flowering Spinach

August 7, 2020

Flowering Spinach is a variety of spinach that starts to produce flowers. They have a vegetal-slightly sweet flavor and crisp-firm texture. Use cooked or raw for salad, Risotto, Quiche, Pesto Sauce, soup, and braising green.…

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Ingredient Of The Day: Gwen Avocado

August 6, 2020

The Gwen Avocado has a buttery-earthy-fruity flavor and a creamy-oily texture. Use for Ceviche, Guacamole, salad, soup, sauce, sandwich, and vinaigrette.…

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Ingredient Of The Day: Indigo Rose Tomato

August 5, 2020

The Indigo Rose Tomato is small in size like a Cherry Tomato and has orange and black coloring. They have a smoky-tangy-slightly sweet flavor and tender-juicy texture. Use for crudités, in salsa, relish, salad, pasta dish, and garnish.…

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Ingredient Of The Day: Striped Holland Bell Pepper

August 4, 2020

The Striped Holland Bell Pepper, aka Enjoya Pepper, is a natural hybrid of the Yellow Bell Pepper and the Red Bell Pepper. Use like you would other sweet peppers in salads, crudités, relish, sauce, soup, and stew.…

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Ingredient Of The Day: Fresh Purple Bean

August 3, 2020

The Fresh Purple Bean is a summer bean that is similar to the Green Bean. They have a grassy-vegetal-slightly sweet flavor and are good in salads, crudités, and vegetable side dish. The beans will lose their purple color after being cooked.…

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Ingredient Of The Day: Rond De Nice

August 2, 2020

The Rond De Nice squash is a round summer squash from Nice, France. They have a nutty-vegetal-slightly sweet flavor and can be used for soup, stew, stir-fry, and Ratatouille.…

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Ingredient Of The Day: Marvel Stripe Tomato

August 1, 2020

The Marvel Stripe Tomato is an heirloom variety of tomato with red and yellow stripes. They have a sweet-tangy flavor and a tender-juicy texture and are used for Caprese Salad, Gazpacho, salad, sandwich, and salsa.…

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