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Culinary News

Month: September 2019

Ingredient Of The Day: Green Sierra Fig

September 1, 2019

The Green Sierra Fig is one of the many varieties of figs and was introduced in the mid-2000’s. It has a jam like interior that is aromatic and sweet. It is best used on its own or in a salad or with a dessert but can also be used for making jam or compote. The …

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