Culinary News

Ingredient Of The Day: Bishop’s Weed

Ingredient Of The Day: Bishop’s Weed

Bishop’s Weed, aka Fish Mint, Fishwort, Goutweed, and Heartleaf, is used as an herb. It has a fishy-minty-pungent flavor and should be used sparingly as a garnish, in salad, vinaigrette, and many other dishes.

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