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Culinary News

Ingredient Of The Day: Cinnamon Cap Mushroom

Ingredient Of The Day: Cinnamon Cap Mushroom

The Cinnamon Cap Mushroom, aka Forest Nameko Mushroom, is a small sized mushroom with an earthy-nutty flavor and gelatinous-slimy texture. Sauté and use in soup, stew, stir-fry, Risotto, and a vegetable side dish.

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