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Culinary News

Ingredient Of The Day: Green Ginger

Ingredient Of The Day: Green Ginger

Green Ginger, aka Baby Ginger, Spring Ginger, White Ginger, and Young Ginger, is harvested early and has a milder flavor than regular Ginger. Use like you would regular Ginger in Asian dishes, desserts, marinade, sauce, Aïoli, and vinaigrette.

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