Culinary News
Ingredient Of The Day: Cincinnati Market Radish
September 6, 2016 | Ingredient Spotlight, New Discoveries
The Cincinnati Market Radish, aka Crimson Giant Radish or Long Scarlet Radish, is an heirloom variety of radish with a mild-slightly sweet flavor. Use raw for crudités and salad or roast or sauté for a vegetable side dish.