Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!

Culinary News

Ingredient Of The Day: Betel Leaf

Ingredient Of The Day: Betel Leaf

The Betel Leaf can be used as an herb or as wrap to stuff other ingredients in like a Grape Leaf. It has a musty-peppery-slightly bitter flavor and is used in Indian and Thai cuisines.


Get ingredient trends delivered to your inbox