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Culinary News

Ingredient Of The Day: Nasturtium Seed

Ingredient Of The Day: Nasturtium Seed

Nasturtium Seed, aka Nasturtium Pod and California Caper, grows wild on the nasturtium plant and can be dried and used like Black Peppercorn or pickled and used like Capers. They have a peppery-pungent-slightly spicy flavor.

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