Culinary News
Ingredient Of The Day: Squash Blossom
May 16, 2016 | Ingredient Spotlight
The Squash Blossom, aka Zucchini Blossom, grows on the top of Summer Squash and Zucchini and is usually around in the springtime. They can be sautéed or used raw in a salad or as a garnish or stuff them with cheese, dredge in batter, and deep fry.