Ingredient


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Asian Pear

An apple-pear is a sweet crispy crunchy juicy fruit, with a white flesh. Eat out of hand or raw in a salad or fruit dish. Substitutes could be the Fuji Apple.

Alternative Names

Apple Pear, Chinese Pear, Japanese Pear, Nashi, Nijisseik, Twentieth Century

Categories

Pome Fruit, Tree Fruit

Origin

Japan

Flavor

Aromatic, Floral, Fruity, Sweet

Texture

Crisp, Crunchy

Prep Methods

Cut/Slice, Dice, Grate

Cooking Method

As Is, Raw

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