Ingredient


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Garnet Yam

This is a very sweet variety of yam that is best roasted whole and then the pulp is east to scoop out.

Categories

Root Vegetable, Tuber Vegetable

Origin

Africa, Asia

Flavor

Sweet

Texture

Firm, Starchy

Prep Methods

Cut/Slice, Dredge/Bread, Mash/Purée, Peel

Cooking Method

Bake, Braise, Roast

Uses

see categorized dishes

Seasonal Availability

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
  • In Season
  • Coming/Limited Season
  • Going Out of Season
  • Not In Season

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