Ingredient


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Albacore Tuna

A white variety of tuna that is firmer and denser than Ahi Tuna. Albacore tuna can be cooked rare or oil poached and flaked for a salad or sandwich. Albacore tuna substitutes well for other types of tuna.

Alternative Names

Tombo Tuna

Category

Saltwater Fish

Origin

Worldwide

Flavor

Mild, Sweet-Slightly

Texture

Oily, Tender

Prep Methods

Cut/Slice, Dice

Cooking Method

Barbecue/Grill, Braise, Confit, Poach, Sauté, Sous Vide

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