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Ingredient


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Button Mushroom

This is your all around basic mushroom. It is mostly mild with a slight earthy-musty flavor. Use raw in salads or Crudités or cook and add to many dishes. You can also remove the stem and stuff for and appetizer or chop up and use for Duxelles.

Alternative Names

Common Mushroom, White Mushroom

Category

Mushroom/ Fungus

Origin

Europe

Flavor

Earthy, Mild, Musty

Texture

Tender

Prep Methods

Cut/Slice, Dredge/Bread, Marinate, Mash/Purée, Pickle, Stuff

Cooking Method

As Is, Braise, Fry/Deep-fry, Roast, Sauté

Uses

see categorized dishes

Seasonal Availability

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
  • In Season
  • Coming/Limited Season
  • Going Out of Season
  • Not In Season

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