Dish


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Granola

Granola is usually eaten as a snack or for breakfast with Yogurt and fresh fruit and can be made with dried fruit, nuts, seeds, oats and/or other grains. The mixture is usually mixed with Butter or oil and a sweetener like Honey or Maple Syrup or sugar and then baked to a golden brown.

Categories

Breakfast / Brunch Dish, Snack

Origin

North America

Accompaniment

Yogurt

Prep Methods

Mix

Cooking Method

Bake

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