Ingredient
A cross between Acorn Squash and Sweet Dumpling Squash. Best when sliced in half and baked or roasted.
Category
Origin
Central America, North America
Flavor
Texture
Prep Methods
Cut/Slice, Dice, Mash/Purée, Peel, Stuff
Cooking Method
Uses
see categorized dishes
Seasonal Availability
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
- In Season
- Coming/Limited Season
- Going Out of Season
- Not In Season
