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Black Knight Carrot

The Black Night Carrot is an heirloom variety of carrot with an earthy-slightly sweet flavor and crunchy texture. Use for crudités, salad, soup, stew, stir-fry, and tempura.

Alternative Names

Black Carrot

Category

Root Vegetable

Origin

Afghanistan

Flavor

Earthy, Sweet-Slightly

Texture

Crunchy, Firm

Prep Methods

Cut/Slice, Dice, Dredge/Bread, Grate, Mash/Purée, Peel

Cooking Method

As Is, Braise, Fry/Deep-fry, Raw, Roast, Sauté

Uses

see categorized dishes

Seasonal Availability

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