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Baby Red Amaranth Greens

The young leaves of the Red Amaranth Greens. They have a slightly sweet-vegetal flavor. Use them raw in salads or as a garnish; or they can lightly cooked.

Alternative Names

Baby Callaloo Greens, Baby Callaloo Leaves, Baby Red Amaranth Leaves, Baby Red Shen Choy, Baby Red Yin Choy

Categories

Braising Green, Leaf Vegetable, Salad Green

Origin

Mexico, South America

Flavor

Sweet-Slightly, Vegetal

Texture

Crisp, Tender

Prep Methods

Finishing, Mash/Purée

Cooking Method

As Is, Braise, Raw, Sauté

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