Ingredient


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Fresh Cannellini Bean

This is the fresh version of the more commonly found Dried Cannellini Bean that takes less time to cook and no need to soak. Remove from the pod and simmer for a salad, soup, stew, or vegetable side dish. There are many types of fresh shelling beans and the best substitutes for fresh cannellini bean would be Fresh Marrow Bean and Fresh Cranberry Bean.

Alternative Names

Fresh Cannellini Shelling Bean

Category

Fresh Legume

Origin

Italy

Flavor

Earthy, Nutty

Texture

Firm

Prep Methods

Dry/Dehydrate, Mash/Purée, Shuck

Cooking Method

Boil/Simmer, Braise

Uses

see categorized dishes

Seasonal Availability

  • Jan
  • Feb
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  • Jun
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  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
  • In Season
  • Coming/Limited Season
  • Going Out of Season
  • Not In Season

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