Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!

Ingredient


Go

Portobello Mushroom

A Cremini Mushroom that has been left to grow. It is large and meaty with a mild-earthy flavor. Can be used in many applications as well as being cooked whole and used in a sandwich.

Alternative Names

Portabella Mushroom, Portabello Mushroom, Portobella Mushroom

Category

Mushroom/ Fungus

Origin

Italy

Flavor

Earthy, Mild

Texture

Firm, Meaty

Prep Methods

Cut/Slice, Dredge/Bread, Marinate

Cooking Method

Bake, Barbecue/Grill, Braise, Fry/Deep-fry, Roast, Sauté

Uses

see categorized dishes

Seasonal Availability

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
  • In Season
  • Coming/Limited Season
  • Going Out of Season
  • Not In Season

Newsletter

Get ingredient trends delivered to your inbox