Radicchio is one of the types of chicory lettuce with a crunchy texture and a slightly-bitter flavor. Can be used raw or cooked and is very nice with a little char flavor from the grill.
Radicchio di Verona
Braising Green, Leaf Vegetable, Salad Green
Bitter-Slightly, Earthy, Musty
As Is, Barbecue/Grill, Raw, Sauté
see categorized dishes