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Ingredient


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Balsamic Vinegar

Category

Vinegar

Origin

Italy

Flavor

Acidic, Strong, Sweet-Slightly, Tangy

Texture

Fluid

Prep Methods

Finishing, Mix

Cooking Method

As Is, Boil/Simmer

Uses

see categorized dishes

Similar

Balsamic Reduction

Balsamic Reduction

Cumberland Sauce

Cumberland Sauce

Gastrique

Gastrique

Mint Sauce

Mint Sauce

Pomegranate Syrup

Pomegranate Syrup

Ponzu Sauce

Ponzu Sauce
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