The Piquillo chile is sweet variety of pepper that has an earthy-fruity flavor and a crisp-dry texture. Use raw in a salad or crudités or cook for a relish, soup, sauce, stew, or stir-fry. There are many types of sweet peppers and the best substitutes for the Piquillo chile pepper is Aji Dulce Chile Pepper and the Corno Di Toro Chile Pepper.
Pimiento De Piquillo Chile Pepper
Capsicum/Chile, Fruit Vegetable
Earthy, Fruity, Sweet
Crisp, Dry, Firm
Cut/Slice, Dice, Marinate, Mash/Purée, Stuff
As Is, Barbecue/Grill, Braise, Roast, Sauté