Enhancement (822)

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Categories

Flavor

• Acidic 39
• Anise 17
• Aromatic 111
• Astringent 18
• Bitter 3
• Bitter-Slightly 52
• Briny 6
• Buttery 4
• Citrus 41
• Earthy 56
• Fatty 4
• Fishy 10
• Flavorless 1
• Floral 37
• Fruity 45
• Gamey 1
• Grassy 25
• Mild 40
• Mineral 1
• Minty 30
• Musty 38
• Nutty 31
• Peppery 39
• Pungent 108
• Salty 42
• Smoky 29
• Sour 7
• Spicy-Medium 40
• Spicy-Slightly 39
• Spicy-Very 22
• Strong 81
• Sweet 30
• Sweet-Slightly 109
• Tangy 34
• Tart 49
• Vegetal 22
• Yeasty 4

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Origin

• Africa 17
• Africa - North 2
• Africa-West 1
• Asia 60
• Asia-North 1
• Asia-South 3
• Asia-Southeast 8
• Asia-Southwest 2
• Australia 2
• Austria 1
• Belgium 3
• California 5
• Caribbean 5
• Central America 15
• China 23
• Egypt 6
• England 13
• Europe 33
• Europe-Eastern 1
• Europe-Northwest 1
• France 227
• Germany 5
• Great Britain 3
• Greece 8
• Hawaii 9
• Holland 2
• Hungary 4
• India 38
• Indonesia 8
• Iran 3
• Italy 39
• Jamaica 2
• Japan 32
• Korea 2
• Louisiana 5
• Malaysia 1
• Mediterranean 48
• Mexico 40
• Middle East 15
• Morocco 2
• Netherlands 1
• New England 1
• New Mexico 2
• New Orleans 7
• Nice 2
• North America 57
• North America - Southern States 6
• Paris 2
• Peru 2
• Philippines 3
• Poland 1
• Portugal 3
• Provence 4
• Puebla 1
• Russia 2
• San Francisco 1
• Saudi Arabia 1
• Scotland 3
• Siberia 1
• South America 27
• South Carolina 1
• Spain 10
• Switzerland 1
• Thailand 5
• Trinidad 1
• United Kingdom 3
• Vietnam 3
• Worldwide 42
• Yugoslavia 1

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Use

• Antipasto 3
• Appetizer Dish 14
• Asian Cuisine 5
• Baked goods 56
• Beverage 34
• Braising Greens 7
• Breakfast / Brunch Dish 1
• Brine 19
• Cakes/Muffins/Cupcakes 25
• Canapés 12
• Casserole 1
• Ceviche 35
• Cheese Plate 4
• Chutney 8
• Compote 2
• Condiment 33
• Creole Cuisine 11
• Crudités 5
• Crudo 2
• Curry Dish 15
• Dessert Dish 65
• Dessert Garnish 11
• Dessert Sauce 43
• Dessert Soup 14
• Dips/Spreads 17
• Dressing / Vinaigrette 8
• Duck Dish 3
• Egg Dish 5
• Fish Dish 15
• Flans/Custards 12
• Fruit Dish 20
• Fruit Purée 1
• Garnish 124
• Ham Dish 1
• Hamburger 1
• Hors d´oeuvres Dish 2
• Indian Cuisine 13
• Jam/Marmalade/Preserve 5
• Japanese Cuisine 4
• Juice/Beverage 2
• Lamb Dish 6
• Land Game Dish 23
• Latin Cuisine 2
• Marinade 153
• Mayonnaise/Aïoli 42
• Meat Dish 31
• Mexican Cuisine 16
• Middle Eastern Cuisine 4
• Pasta 5
• Pasta Dish 24
• Pasta Salad 3
• Paste 19
• Pesto 24
• Pickling 13
• Pizza 4
• Pork Dish 28
• Potato Dish 2
• Poultry Dish 42
• Relish 12
• Rice Dish 11
• Risotto 27
• Rub 18
• Salad 67
• Salsa 45
• Sandwich 7
• Sashimi 3
• Sauce 205
• Savory Pie 6
• Seafood Dish 8
• Shellfish Dish 20
• Side Dish 3
• Snack 4
• Soup 168
• Spring Roll 7
• Stew 163
• Stir-Fry 30
• Sushi 11
• Sweet Pie 9
• Tempura 4
• Thai Dish 5
• Vegetable Dish 28
• Vinaigrette 95

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Cook method

• As Is 365
• Bake 40
• Barbecue/Grill 33
• Blanch 25
• Blow torch 1
• Boil/Simmer 113
• Braise 173
• Confit 10
• Fry/Deep-fry 24
• Griddle 3
• Poach 9
• Raw 21
• Roast 51
• Sauté 53
• Smoke 20
• Sous Vide 3
• Steam 12

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Prep. method

• Assemble 2
• Brine 4
• Chop 27
• Cure 3
• Cut/Slice 114
• Dice 39
• Dredge/Bread 4
• Dry Rub 8
• Dry/Dehydrate 54
• Finishing 236
• Grate 34
• Grind 55
• Marinate 4
• Mash/Purée 116
• Mix 265
• Peel 26
• Pickle 27
• Preserve 1
• Shuck 1
• Soak/Steep 61
• Stuff 34

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Texture

• Chewy 8
• Creamy 28
• Crisp 15
• Crunchy 27
• Dry 161
• Fibrous 4
• Firm 129
• Flaky 1
• Fluid 97
• Gelatinous 7
• Grainy 39
• Juicy 11
• Mealy 9
• Oily 15
• Spongy 1
• Starchy 3
• Stringy 5
• Tender 112
• Tough 11
• Woody 36

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