Bake: Mix (88)

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Categories

Flavor

• Aromatic 3
• Bitter-Slightly 1
• Buttery 1
• Earthy 5
• Flavorless 3
• Gamey 3
• Mild 5
• Musty 1
• Nutty 3
• Pungent 3
• Spicy-Slightly 1
• Strong 5
• Sweet 4
• Sweet-Slightly 5
• Tart 1
• Yeasty 2

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Origin

• Asia 1
• Australia 1
• Austria 2
• Belgium 1
• California 1
• Central America 1
• England 5
• Europe 3
• France 19
• Germany 2
• India 2
• Italy 9
• Mediterranean 1
• Netherlands 1
• North America 21
• North America - Southern States 2
• Scotland 1
• Spain 3
• Switzerland 1
• Vienna 1
• Worldwide 6

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Use

• Baked goods 19
• Cakes/Muffins/Cupcakes 10
• Chutney 2
• Compote 1
• Curry Dish 1
• Dessert Dish 9
• Dessert Garnish 1
• Egg Dish 3
• Fruit Dish 3
• Fruit Purée 1
• Garnish 1
• Hamburger 1
• Indian Cuisine 2
• Jam/Marmalade/Preserve 1
• Land Game Dish 1
• Marinade 2
• Mayonnaise/Aïoli 2
• Paste 2
• Pesto 2
• Pickling 1
• Pork Dish 1
• Poultry Dish 2
• Relish 2
• Risotto 2
• Salsa 2
• Sandwich 1
• Sauce 6
• Savory Pie 2
• Snack 1
• Soup 3
• Stew 4
• Stir-Fry 2
• Sweet Pie 6
• Thai Dish 1

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Cook method

• Bake
• As Is 13
• Barbecue/Grill 1
• Blow torch 1
• Boil/Simmer 6
• Braise 6
• Broil 1
• Confit 2
• Fry/Deep-fry 3
• Poach 4
• Raw 2
• Roast 2
• Sauté 2
• Sous Vide 2

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Prep. method

• Mix
• Assemble 5
• Chop 4
• Cut/Slice 2
• Dredge/Bread 4
• Dry Rub 2
• Finishing 6
• Grate 4
• Grind 1
• Mash/Purée 4
• Peel 2
• Pickle 2
• Soak/Steep 2
• Stuff 1

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Texture

• Creamy 4
• Crisp 2
• Crunchy 2
• Dry 12
• Firm 2
• Fluid 1
• Gelatinous 3
• Grainy 5
• Juicy 1
• Mealy 2
• Oily 1
• Starchy 3
• Tender 2

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