Culinary News

Tag: Winter Produce

Ingredient Of The Day: Pomelo

April 19, 2018

The Pomelo, or Chinese Grapefruit, is a variety of citrus with an aromatic-tart-slightly sweet flavor. Use the Pomelo segments in a salad or fruit dish and use the juice for a vinaigrette, marinade, Aïoli, or in cocktails.…

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Ingredient Of The Day: Longan

March 20, 2018

The Longan ranges in size from a grape to a plum and they have a hard shell that is easy to peel with a “freestone” pit. The Longan has a sweet-floral flavor and can be used for out-of-hand eating, in salad, or for a sauce.…

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Ingredient Of The Day: White Sapote

March 9, 2018

The White Sapote is a tropical fruit with a floral-fruity-sweet flavor and creamy texture. It has a green skin with large seeds in the center that must be discarded. The white flesh is the usable part of the fruit and it is similar to the Mamey Sapote. Use for out-of-hand-eating, in baked goods, in salad, and …

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Ingredient Of The Day: MacArthur Avocado

March 5, 2018

MacArthur Avocado is one of the many varieties of avocados and they have a mild-buttery flavor and creamy-oily texture. Use for Guacamole, salad, sandwiches, sauce, vinaigrette, and a chilled avocado soup.…

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Ingredient Of The Day: Kishu Tangerine

March 4, 2018

The Kishu Tangerine is one of the many varieties of mandarins that are available. The Kishu is a small golf ball size citrus with a fruity-sweet flavor and a juicy-tender texture and they are best used for out-of-hand eating.…

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Ingredient Of The Day: Albino Beet

March 3, 2018

The Albino Beet, aka White Beet, is a variety of beet with an earthy-slightly sweet flavor. Bake, boil, braise, roast, or simmer and use in salad, Risotto, soup, and a vegetable side dish.…

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Ingredient Of The Day: Smitten Apple

February 28, 2018

The Smitten Apple is one of many varieties of apples. They have a fruity-sweet flavor and a firm-crisp-juicy flavor. Best used for out-of-hand eating or in a salad.…

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Ingredient Of The Day: Mexican Papaya

February 24, 2018

Mexican Papaya, aka Maradol or Maridol Papaya, is a variety of Papaya with a floral-sweet flavor. Use for out-of-hand eating, a fruit dish, or salsa.…

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Ingredient Of The Day: Fuerte Avocado

February 21, 2018

The Fuerte Avocado is a variety of avocado with a mild-buttery flavor and a creamy-oily texture. Use for Ceviche, salad, Guacamole, sandwiches, sauce, sushi, vinaigrette, and a chilled avocado soup.…

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Ingredient Of The Day: Minutina

February 20, 2018

Minutina, aka Buck’s Horn Plantain and Erba Stella, is a green that can be used raw or cooked. It has a grassy-nutty-vegetal flavor and can be used for a garnish, salad, stir-fry, and vegetable side dish.…

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