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Culinary News

Ingredient Of The Day: Lily Bulb

Ingredient Of The Day: Lily Bulb

The Lily Bulb is considered a delicacy and they have a sweet flavor and a crisp texture similar to Jícama.  The leaves are picked off from the bulb and used in salad and stir-fry, puréed for soup, or used as a garnish in savory and dessert dishes.

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