Culinary News

Ingredient Of The Day: Fresh Flageolet Bean

Ingredient Of The Day: Fresh Flageolet Bean

It is more common to find the Dried Flageolet Bean, but for a short time in the autumn you can find the Fresh Flageolet Bean available. The fresh beans take less time to cook than the dried beans and can be used for Cassoulet, salad, stew, soup, and vegetable side dish.

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