Culinary News

Ingredient Of The Day: Tatsoi Flower

Ingredient Of The Day: Tatsoi Flower

The Tatsoi Flower, aka Tatsoi Rapini, are the blossoms that grow on the Tatsoi greens in the spring. They have an earthy-floral-vegetal flavor and are used raw and cooked. Use as a garnish, in salad, Risotto, stir-fry, and as a braising green.

Newsletter

Get ingredient trends delivered to your inbox