Culinary News

Ingredient Of The Day: Black Eyed Pea

Ingredient Of The Day: Black Eyed Pea

Happy New Year! The Black Eyed Pea is often served for the New Year to bring good luck. They can be found as a Dried Black Eyed Pea and as a Fresh Black Eyed Pea and they have an earthy-nutty flavor. Braise or boil them and use for salad, soup, stew, a vegetable side dish, and the Southern dish, Hoppin’ John.

Leave a Reply

Your email address will not be published. Required fields are marked *

Newsletter

Get ingredient trends delivered to your inbox