Culinary News

Ingredient Of The Day: Pink Pearl Apple

Ingredient Of The Day: Pink Pearl Apple

If you are making an apple pie for Thanksgiving, consider the Pink Pearl Apple. They are a perfectly balanced apple with an aromatic-citrus-fruity-tart-slightly sweet flavor and crisp-juicy texture, and they look nice too. Use them in a salad, pie, tart, jam or chutney, cobbler, betty, crisp and crumble.

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