Culinary News

Ingredient Of The Day: Fresh Wasabi Root

Ingredient Of The Day: Fresh Wasabi Root

Fresh Wasabi Root has a much better flavor than the artificial Wasabi Paste you usually find. It is a lot like Horseradish Root with a nutty-medium spicy flavor and stringy-woody texture. Grate it and use as garnish, in Aïoli, sushi, or Vinaigrette.

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